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3-Ingredient CRACKER JACK® Dark Chocolate Fudge

Prep Time:

10 min

Cook Time:

5 min

Total Time:

15 min (+ 1 hr standing time)



Easy as 1-2-3, this no-bake easy fudge is a sweet treat that’s perfect for gift-giving too.  


How to make it

  • 1

    Line 8-inch square baking dish with parchment paper so it overhangs edges.

  • 2

    In medium saucepan set over low heat, stir together chocolate chips and sweetened condensed milk. Cook, stirring occasionally, for 5 to 8 minutes or until smooth and melted. Scrape into prepared pan; smooth top.

  • 3

    Top with CRACKER JACK® Original Caramel Coated Popcorn & Peanuts; pressing to adhere to fudge.

  • 4

    Refrigerate for 1 to 2 hours or until hardened and set

  • 5

    Cut into small squares to serve. Store in airtight container in refrigerator for up to 1 week.

Tips & Tricks

  • Substitute dark chocolate chips with milk chocolate chips if preferred.

Is this recipe fire🔥 or do you have a way to make it better?

Let us know below!