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FRITOS® Pie Burrito

Prep Time:

5 min

Cook Time:

15 min

Total Time:

20 min

Servings:

2

Because your burrito deserves a little crunch, break open a bag of FRITOS® and sprinkle generously.

Ingredients

How to make it

  • 1

    In a pan, cook ground beef, onion, and taco seasonings. Once the meat is browned and the onions are translucent, drain any excess fat and set aside.

  • 2

    Assemble the burrito: lay out the flour tortillas, spread some refried beans in the center, add the beef mixture, pico de gallo, sour cream, FRITOS® Original Corn Chips, shredded cheese, and pickled jalapeños. Fold in the edges, and wrap the bottom end forward to close.

  • 3

    Heat a pan on medium-high, and place the burrito seam side down. Brown on both sides and serve.

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