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LAY'S® Kettle Cooked Cajun Sliders

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

12

LAY'S® Kettle Cooked Cajun Sliders are mini flavor-packed sandwiches with smoky Cajun turkey, melty cheese, and a crunchy kick from Cajun-spiced chips.

Ingredients

How to make it

  • 1

    Preheat oven to 350°F.

  • 2

    Heat butter, Cajun seasoning, spicy brown mustard, brown sugar, and Worcestershire sauce together until the butter has melted. Stir to combine, then set aside.

  • 3

    Slice the rolls in half lengthwise, and place the bottom layer into an 8 x 11 dish. Top with the sliced turkey, cheese, and lightly crushed LAY'S® chips.

  • 4

    Place the top half of the rolls on top, then drizzle or brush with the reserved Cajun sauce.

  • 5

    Bake for approximately 10-15 minutes or until the cheese has melted and the tops of the rolls have lightly browned.

  • 6

    Separate into individual sliders and serve alongside a handful of extra LAY'S® chips!

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