Never throw away forgotten bananas again! This make ahead Oat Flour Banana Bread is the ideal sweet, all-season treat for the whole family. Just combine our new Quaker® Oat Flour with a touch of vanilla a dash of Greek yogurt and other common household ingredients to create a delicious coffee companion. You’ll go bananas for this bread!
Ingredients
How to make it
1
Pre-heat oven to 350°F and slightly grease or spray a 9x5 inch loaf pan.
2
Combine oat flour, baking soda, baking powder.
3
Cream together butter and sugar.
4
Slowly add egg then stir in smashed bananas and vanilla.
5
Slowly add dry ingredients.
6
Pour batter into loaf pan.
7
Bake for 40 min or until internal temperature reaches 200°F or toothpick comes out clean.