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Oatmeal Scotchies

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

48

Oatmeal Scotchies are a soft and chewy cookie loaded with creamy butterscotch chips. Every bite of this dessert is buttery and delicious making it perfect for parties, especially in the fall and winter.

Ingredients

How to make it

  • 1

    Heat oven to 375°F.

  • 2

    In large bowl, beat margarine and sugars until creamy.

  • 3

    Add eggs and vanilla; beat well.

  • 4

    Add combined flour, baking soda and salt; mix well.

  • 5

    Add oats and butterscotch morsels; mix well.

  • 6

    Drop dough by level tablespoonfuls onto ungreased cookie sheets.

  • 7

    Bake 7 to 8 minutes for a chewy cookie or 9 to 10 minutes for a crisp cookie.

  • 8

    Cool 2 minutes on cookie sheets; remove to wire rack.

  • 9

    Cool completely.

  • 10

    Store tightly covered.

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Made with
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