Prep Time:
10 min
Cook Time:
10 min
Total Time:
20 min
Servings:
12
Quaker Old Fashioned Oatmeal & Raisin Whoopie Pies have two soft and chewy oatmeal raisin cookies connected to each other with a maple cream filling. Oatmeal raisin whoopie pies are a fun treat that take oatmeal cookies up a notch and are sure to be a big hit with the kids.
Ingredients
- Maple Cream Filling
How to make it
-
1
Preheat oven to 350°F.
-
2
Line large cookie sheets with parchment paper.
-
3
Sift together your flour, baking powder, salt and cinnamon.
-
4
Place butter and sugar in a mixing bowl and beat with electric mixer until smooth and fluffy.
-
5
Beat in the egg.
-
6
Add one half of the flour mixture, then the milk and then the remainder of the flour mixture.
-
7
Gently stir in the oatmeal and raisins.
-
8
Spoon and shape 24 mounds of batter on the cookie sheets making sure to allow room for them to spread.
-
9
Bake in preheated oven for 10 to 12 minutes until baked through.
-
10
Cool for 5 minutes on wire racks and then gently remove the cookies and allow to complete cooling.
-
11
Place the cream cheese and butter in a mixing bowl and beat until well blended.
-
12
Beat in the maple syrup, cinnamon and confectioners' sugar until smooth.
-
13
Spread the filling over one flat side of the oatmeal raisin cookie, top with another cookie, flat side down and now you have your whoopie pies!
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