This irresistible warm dip is perfect for sharing during the big game.
Ingredients
How to make it
1
Preheat oven to 400°F. In a food processor, pulse 1 cup TOSTITOS® Original Restaurant Style Tortilla Chips until finely crushed; set aside.
2
Using an electric mixer, beat cream cheese until light and fluffy; beat in dressing and buffalo wing sauce. Stir in chicken and 1 cup Monterey Jack cheese.
3
Scrape into small greased 4-cup (1 quart) baking dish. Sprinkle with remaining Monterey Jack cheese, crushed tortilla chips, and blue cheese.
4
Place on a baking sheet. Bake for 20 to 25 minutes or until golden brown. Sprinkle with green onions. Serve warm with remaining tortilla chips.