Cake Pops

30 min

20 min

50 min

Elevate your dessert game with these delightful cake pops.

1 box spice cake mix, prepared according to directions, except, replace oil with equal parts applesauce
1 jar cream cheese frosting
2 cups Cinnamon Apple
1 bag white chocolate morsels
1 tbsp coconut oil
Lolli pop sticks (optional)

1

Bake cake. Set aside to cool.
2

Once cooled, crumble cake, combine with jar of icing and 1 cup apple chips. Roll into balls (or use a cake pop mold) and freeze for 20 mins.
3

Melt white chocolate morsels and coconut in microwave, stirring frequently until smooth and melted.
4

Insert pop sticks. Dip each cake pop into white chocolate and roll into crushed Apple Chips. Move to parchment lined baking sheet. Store in refrigerator.
5

Makes approximately 40 cake pops.