Chocolate Peanut Butter Oatmeal Bars are a perfect year-round treat that will melt in your mouth. Whether you’re hosting a party or in the mood to do some baking, these oatmeal bars will always be a hit.
Ingredients
How to make it
1
Preheat oven to 350°F.
2
Mix sugar and peanut butter using a mixer (I used my Kitchen Aid stand mixer) on high for 2-3 minutes, then add vanilla extract.
3
Add oats, flour, baking soda and salt and mix on medium until the mix looks crumbly.
4
You may need to scrap the sides of bowl as the peanut butter may stick to it.
5
Once the mix is evenly mixed and crumbles, add milk on low until a dough is formed.
6
Fold in chocolate chips with a spoon.
7
Once the chocolate chips are evenly distributed, roll the entire mix into a ball using hands.
8
Place the ball of dough into an 8×8 cake pan, pressing the dough to fit evenly into the pan.
9
Bake for 17-20 minutes.
10
Remove once the bars are a golden brown.
11
Cut into squares when cool! (they will fall apart if you cut too soon!).