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Corona Beergarita (Frozen)

Prep Time:

5 min

Cook Time:

0 min

Total Time:

5 min

Servings:

1

Chill out this Cinco de Mayo with a frozen Corona Beergarita, blending tangy lime, smooth tequila, and the crispness of beer for a refreshing and festive cocktail experience.

Ingredients

How to make it

  • 1

    Rub the edge of a chilled glass with the inside of a cut lime to moisten it, then dip the edge of the glass into the Tostitos chips to create a Tostitos rim (laying the Tostitos chips out on a plate or wide bowl will help with this process).

  • 2

    Add tequila, triple sec, lime juice, and 1 cup of Corona Ice to the blender and blend for 30 seconds to a minute until a slushy consistency is achieved, add another 1/2 cup of Corona Ice, if necessary, to thicken.

  • 3

    Pour into rimmed glass and garnish with lime wheel serve immediately.

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