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Half-Smoke Nachos

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

6

Delight in the bold flavors of Half-Smoke Nachos, featuring smoky half-smoked sausages atop crispy tortilla chips, smothered with cheese and zesty toppings for a mouthwatering snack.

Ingredients

How to make it

  • For Queso:

  • 1

    Heat vegetable oil in medium-sized pot over medium heat.

  • 2

    Add onion. 

  • 3

    Cook, stirring occasionally, until onions are soft and translucent.

  • 4

    Add Fritos® Mild Cheddar Cheese Dip and evaporated milk.

  • 5

    Cook, stirring frequently, until queso is heated through.

  • For Nachos:

  • 1

    Spread TOSTITOS® chips evenly on sheet pan.

  • 2

    Drizzle queso over chips.

  • 3

    Sprinkle half-smokes over queso.

  • 4

    Drizzle mustard over nachos.

  • 5

    Sprinkle with crispy fried onions.

  • 6

    Serve immediately.

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Fritos® Mild Cheddar Cheese Dip
Made with
Fritos® Mild Cheddar Cheese Dip
(opens a new window)

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