Lemon Rosemary Whipped Goat Cheese

Prep Time:

5 min

Cook Time:

0 min

Total Time:

5 min

Servings:

6-8

This lemon rosemary whipped goat cheese recipe blends tangy goat cheese with fresh lemon zest and aromatic rosemary, resulting in a creamy and flavorful spread perfect for serving with crackers or bread.

Ingredients

1 bag Stacy's® Simply Naked® Pita Chips
11 oz goat cheese
3 tbsp Greek yogurt, plain
2 tbsp fresh rosemary, diced
1 lemon, zest
Dash of salt and pepper
3 tbsp almonds, sliced

How to make it

1

Using a food processor, combine the goat cheese, Greek yogurt, rosemary and lemon zest, blending until smooth.
2

Season with salt and pepper to taste.
3

Transfer to a serving dish and top with sliced almonds.
4

Enjoy with Stacy's^® Simply Naked^® Pita Chips.