Prep Time:
10 min
Cook Time:
10 min
Total Time:
20 min
Servings:
36
Take after school snacks to the next level with Milk Chocolate Oatmeal Cookies. Perfect for bake sales, potlucks, or a midnight snack, this classic treat will fill your home with sweet scents and smiles.
Ingredients
How to make it
-
1
Heat oven to 375°F.
-
2
In small bowl, combine flour, baking power, baking soda, cinnamon and salt; mix well.
-
3
In large bowl, beat butter, sugars and vanilla with electric mixer until creamy.
-
4
Beat in egg.
-
5
Gradually beat in flour mixture and milk.
-
6
Stir in chips, oats and raisins.
-
7
Drop by rounded teaspoonfuls onto ungreased baking sheets.
-
8
Bake 10 to 14 minutes or until edges are crisp but centers are still soft.
-
9
Cool on baking sheets 2 minutes; remove to wire racks.
-
10
Cool completely.
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