Cranberry white chocolate chip oatmeal cookies make for a delicious holiday dessert. Sweet white chocolate and a pop of color from the cranberry will add a festive feel to any holiday celebration.
Ingredients
How to make it
1
Heat oven to 375°F.
2
In medium bowl, beat butter and sugar with electric mixer until light and fluffy.
3
Add eggs, mixing well.
4
In separate bowl, combine oats, flour, baking soda and salt.
5
Add to butter mixture in several additions, mixing well after each addition.
6
Stir in dried cranberries and white chocolate chunks.
7
Drop by rounded teaspoonfuls onto ungreased cookie sheets.