Parmesan Herb Bread

Prep Time:

30 min

Cook Time:

30 min

Total Time:

60 min

Servings:

Parmesan Herb Bread is a savory bread machine recipe perfect for pleasing a crowd. Whether you make it for an appetizer, side dish, or even a dish to pass for a party, this recipe pairs well with a variety of meals. With ingredients like parmesan and Italian spices, you can’t go wrong with this bread.

Ingredients

2 ½ tsp quick-rising yeast
2 ¾ cups bread flour
1 cup Quaker® Oats (quick or old fashioned, uncooked)
1/2 cup grated Parmesan cheese
1 tbsp granulated sugar
1 tsp salt
1/2 tsp Italian seasoning blend or dried dill weed
1 ⅓ cups buttermilk
2 tbsp vegetable oil (preferably olive oil)

How to make it

1

Bring all refrigerated ingredients to room temperature by letting them stand on counter about 30 minutes.
2

Place yeast in bread machine pan according to directions in manual.
3

In medium bowl, combine flour, oats, cheese, sugar, salt and Italian seasoning; mix well.
4

In separate bowl, combine buttermilk and oil; mix well.
5

Place dry ingredients and buttermilk mixture in bread machine pan according to manual.
6

Select white bread and light crust settings.
7

Remove bread from pan to wire rack.
8

Cool completely before slicing.