Red Velvet Crepes | FLVR

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Red Velvet Crepes

Prep Time:

5 min

Cook Time:

10 min

Total Time:

15 min

Servings:

4

Indulgent and elegant crepes with a rich cocoa flavor and vibrant red hue, perfect for a luxurious dessert or special breakfast treat.

Ingredients

1 cup Buttermilk Complete Mix
2 eggs
1 cup milk
2 tbsp melted butter
1 tsp cocoa powder
1 tbsp red food coloring
Desired toppings

How to make it

1

Mix all ingredients with a whisk until smooth.
2

Grease a frying pan on medium heat.
3

Pour enough batter to THINLY cover the bottom of the pan, swirling the pan to spread it out evenly. When one side is cooked, use a spatula (or your amazing flipping skills) to flip the crepe to the other side to finish cooking.
4

Serve warm.

Tips & Tricks

If crepes tear when flipped, cook a few seconds longer on first side before turning.

Buttermilk Complete Mix

Buttermilk Complete Mix

Buttermilk Complete Mix

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