Prep Time:
10 min
Cook Time:
10-20 min
Total Time:
20 min
Servings:
12
Enjoy the flavors of street tacos in a convenient bake, layering your favorite taco meat with TOSTITOS® chips, creamy salsa sauce, onions, cilantro, and melted cheese for a crowd-pleasing dish that brings the street food experience home.
Ingredients
- Creamy Salsa:
How to make it
-
1
Creamy Salsa: Whisk together and set aside.
-
2
Preheat oven to 375°F.
-
3
Grease a 13x9in pan, layer one third of the chips, salsa sauce, meat, cheese, onions, and cilantro in that order.
-
4
Repeat the same order for two more layers on top of the first with the remaining 2 sets of ingredients, except for the cilantro on the last layer. Reserve that for garnish after baking.
-
5
Transfer the dish to the oven and bake for 10-20 minutes until all cheese is melted and begins to brown on the top layer.
-
6
Remove from oven and let cool for 5 min before garnishing with remaining cilantro, slicing and serving with lime wedge.
-
7
Enjoy!
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