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Street Taco Bake

Prep Time:

10 min

Cook Time:

10-20 min

Total Time:

20 min



Enjoy the flavors of street tacos in a convenient bake, layering your favorite taco meat with TOSTITOS® chips, creamy salsa sauce, onions, cilantro, and melted cheese for a crowd-pleasing dish that brings the street food experience home.


  • Creamy Salsa:

How to make it

  • 1

    Creamy Salsa: Whisk together and set aside.

  • 2

    Preheat oven to 375°F.

  • 3

    Grease a 13x9in pan, layer one third of the chips, salsa sauce, meat, cheese, onions, and cilantro in that order.

  • 4

    Repeat the same order for two more layers on top of the first with the remaining 2 sets of ingredients, except for the cilantro on the last layer. Reserve that for garnish after baking.

  • 5

    Transfer the dish to the oven and bake for 10-20 minutes until all cheese is melted and begins to brown on the top layer.

  • 6

    Remove from oven and let cool for 5 min before garnishing with remaining cilantro, slicing and serving with lime wedge.

  • 7


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