Zesty Couscous Salad

Prep Time:

5 min

Cook Time:

20 min (+ 4 hr chill)

Total Time:

25 min

Servings:

4-6

This Zesty Couscous Salad recipe combines fluffy couscous with a medley of vibrant vegetables and a tangy dressing, resulting in a refreshing and flavorful dish that's perfect for picnics or as a light meal.

Ingredients

1 package (10 oz) Near East Couscous Mix - Original
1/4 tsp black pepper
2 tbsp lemon juice
3 tbsp olive oil
2 large tomatoes, chopped
1 medium zucchini, halved and thinly sliced
1/2 cup fresh basil, cut into strips
1/3 cup green onions, sliced
3/4 cup crumbled Feta cheese

How to make it

1

Prepare Near East^® couscous according to package directions, except omit butter or olive oil and add black pepper with water.
2

In large bowl, combine prepared couscous, lemon juice and olive oil. Add tomatoes, zucchini, basil and green onions. Chill 4 hours or overnight.
3

Stir in cheese just before serving. Serve over lettuce, if desired.