Caramel Rice Cakes with Pecan Banana Foster

Prep Time:

5 min

Cook Time:

5 min

Total Time:

10 min

Servings:

Caramel Rice Cakes with Pecan Banana Foster is an easy way to turn a rich dessert into an easy sweet treat you can make anytime. Not only is this caramel rice cake recipe delicious, it can be made with gluten-free toppings.

Ingredients

2 Caramel Rice Cakes
1 tbsp brown sugar
1/4 tbsp cinnamon
2 tbsp pecans
1 tbsp butter
1 banana, sliced

How to make it

1

In a small bowl, mix together the brown sugar, cinnamon and pecans.
2

Heat a small saucepan with the butter on medium-high heat.
3

Caramelize the banana slices for a minute on each side, or until golden.
4

Remove the pan from the heat, then add the mixture and stir until it is combined to make the banana’s foster.
5

Pour an even amount of the banana’s foster over the Caramel Rice Cakes.