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CHEETOS® Crunchy FLAMIN' HOT® Cheese-ickle

Prep Time:

5 min

Cook Time:

10 min

Total Time:

15 min

Servings:

4

With a gooey melted cheese and FLAMIN’ HOT® crust, this take on a viral pickle recipe is an outrageous snack that’s perfect for sharing.  

Ingredients

How to make it

  • 1

    Using meat mallet or rolling pin, crush CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks in bags until finely ground; transfer to shallow dish.

  • 2

    Heat large nonstick skillet coated with cooking spray over medium heat. Arrange 2 cheese slices in pan, spacing evenly apart.

  • 3

    Cook for 2 to 3 minutes or until cheese is bubbling and edges are starting to brown and crisp. Arrange 1 pickle spear in center of each cheese slice. Using spatula, lift sides of cheese over pickle to enclose.

  • 4

    Roll cheese-wrapped pickles in crushed CHEETOS®. Repeat with remaining cheese slices, pickles and CHEETOS®.

  • 5

    Serve cheese-ickles with sour cream for dipping.

Tips & Tricks

  • Alternatively, serve cheese-icles with ranch dressing, salsa or warmed tomato sauce.
  • Substitute provolone with mozzarella cheese if preferred.

Is this recipe fire🔥 or do you have a way to make it better?

Let us know below!