Chicken Primavera | FLVR

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Chicken Primavera

Prep Time:

10 min

Cook Time:

15 min

Total Time:

25 min

Servings:

4

Savor the freshness of chicken primavera, a vibrant dish brimming with tender chicken and colorful vegetables tossed in a light and flavorful sauce for a delightful taste of spring.

Ingredients

12 oz boneless, skinless chicken breasts, cut into thin strips
2 tbsp margarine, butter or spread with no trans fat
2/3 cup milk
10 oz package frozen mixed vegetables
1 tsp dried basil or oregano leaves
1 (4.7 oz) package PASTA RONI® Fettuccine Alfredo

How to make it

1

In large skillet over medium-high heat, sauté chicken with margarine for 3 to 4 minutes or until chicken is no longer pink.
2

Add 1 ⅓ cups water, milk, vegetables and basil; bring to a boil.
3

Stir in pasta and Special Seasonings; return to boil. Reduce heat to medium-low. Gently boil uncovered, 5 to 6 minutes or until pasta is tender. Let stand 3 minutes before serving.

PASTA RONI® Fettuccine Alfredo

PASTA RONI® Fettuccine Alfredo

PASTA RONI® Fettuccine Alfredo

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