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Chorizo Sliders

Prep Time:

10 min

Cook Time:

5 min

Total Time:

15 min

Servings:

4-6

These chorizo sliders offer a flavorful twist on the classic mini burger, featuring spicy chorizo patties topped with zesty salsa and creamy avocado for a satisfying bite-sized treat.

Ingredients

How to make it

  • 1

    Cook chorizo in skillet until browned.

  • 2

    Chop pickled onion, red pepper and cilantro.

  • 3

    Place a spoonful of the chorizo onto each pita chip.

  • 4

    Top with a dollop of Sabra® Guacamole and sour cream, then sprinkle with red pepper, pickled onion, and cilantro.

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