Cyprus Pasta Salad with Kalamata Olives and Feta

Prep Time:

5 min

Cook Time:

15 min

Total Time:

20 min

Servings:

Enjoy a taste of Cyprus with this flavorful pasta salad featuring tangy Kalamata olives, creamy Feta cheese, and zesty dressing, perfect for a refreshing and satisfying meal.

Ingredients

1 package (4.6 oz) PASTA RONI® Olive Oil & Italian Herb
1/2 cup Kalamata olives, pitted and coarsely chopped
1/2 cup diced, peeled, seeded cucumber
1/4 cup chopped walnuts
1/4 cup crumbled Feta cheese
2 tbsp chopped fresh oregano
2 tbsp balsamic vinegar
1 tbsp lemon juice

How to make it

1

Prepare Rustic Recipes Olive Oil & Italian Herb Pasta Roni according to package directions. Transfer to large serving bowl.
2

Add remaining ingredients. Toss well and refrigerate covered 3 to 4 hours or until chilled.