Fruited Oatmeal Crisp | FLVR

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Fruited Oatmeal Crisp

Prep Time:

10 min

Cook Time:

25-30 min

Total Time:

35 min

Servings:

9

A delightful dessert featuring a crispy oat topping layered over a bed of sweet, cinnamon and brown sugar, perfect for a comforting and flavorful treat.

Ingredients

1/2 cup Original Mix
1/2 cup Quaker Oats®, quick or old fashioned, uncooked
1/3 cup brown sugar, packed
1/4 tsp ground cinnamon
1/3 cup margarine or butter, chilled, cut into 1" pieces
2 cans (approx. 20-21 oz each) apple, cherry or peach pie filling

How to make it

1

Preheat oven to 350°F.
2

Combine pancake mix, oats, brown sugar and cinnamon in medium bowl; mix well. Cut in margarine using pastry blender or 2 knives, until mixture resembles coarse crumbs.
3

Spoon pie filling into an 8"x 8" or 9"x 9" baking dish.
4

Top pie filling evenly with pancake oat mixture.
5

Bake 25-30 minutes or until golden brown.
6

Serve warm with ice cream, if desired.

Tips & Tricks

Pearl Milling Company™ Original Pancake & Waffle mix was used for the nutritional analysis.

Original Mix

Original Mix

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