Greek Taboule Salad

Prep Time:

35 min

Cook Time:

5 min

Total Time:

40 min

Servings:

This Greek taboule salad recipe offers a refreshing blend of Mediterranean flavors, featuring vibrant herbs, crisp vegetables, and tangy Feta cheese, perfect for a light and satisfying meal or side dish.

Ingredients

1 package (5.25 oz) Near East® Tabouleh
2 tbsp olive oil
1 cup (4 oz) crumbled Feta cheese
1 large tomato, chopped
1/4 cup chopped fresh basil
2 tbsp lemon juice
Romaine lettuce leaves
Lemon wedges

How to make it

1

In large bowl, combine wheat salad mix and contents of Spice Sack. Stir in 1 cup boiling water and oil. Let stand 30 minutes.
2

Stir cheese, tomato, basil and lemon juice into wheat mixture. Cover; chill 2 hours before serving. Serve with freshly ground black pepper, if desired.