Mediterranean Sausage

Prep Time:

5 min

Cook Time:

40 min

Total Time:

45 min

Servings:

Transport your taste buds to the Mediterranean with Mediterranean Sausage, a flavorful dish blending aromatic herbs, tomatoes, and savory sausage for a delightful culinary journey.

Ingredients

1 ½ lbs Italian sausage, cut into 3-inch pieces
1 medium green bell pepper, cut into 1/2-inch strips
1 medium onion, cut into thin wedges
1 (6.8 oz) package RICE-A-RONI® Spanish Rice
1 14.5 oz can tomatoes, undrained
1 tsp Italian seasoning

How to make it

1

In large skillet, combine sausage and water. Cover; cook over medium heat 10 minutes. Pour off drippings.
2

Add green pepper and onion; continue to cook, uncovered, over medium-high heat 10 minutes or until sausage is cooked through.
3

Meanwhile, in second large skillet, prepare Rice-A-Roni^® Mix as package directs, adding Italian seasoning with hot water, tomatoes and contents of seasoning packet. Bring to a boil. Cover; reduce heat. Simmer 15 minutes.
4

Top rice with cooked sausage and vegetables. Continue to simmer 5 minutes.