Pancake Cupcakes | FLVR

Skip to main content

Pancake Cupcakes

Prep Time:

10 min

Cook Time:

15-20 min

Total Time:

25 min

Servings:

4-6

A creative twist on traditional pancakes, baked into individual cupcakes for a fun and portable breakfast treat.

Ingredients

2 cups Original Mix
1/3 cup sugar
1 cup milk
1 egg, beaten
1/3 cup vegetable oil
Buttercream Frosting
6 slices of bacon
Original Syrup

How to make it

1

Preheat oven to 425°F.
2

Place cupcake liners in muffin tin.
3

In a large bowl, combine all ingredients until well mixed.
4

Fill liner of cups 2/3 full.
5

Bake for 15 to 20 minutes or until light golden brown.
6

Top cupcakes with frosting, sprinkle on chopped bacon and drizzle with syrup.
7

Enjoy one (or three) pancake cupcakes with a glass of cold milk.

Original Mix

Original Mix

(opens a new window)

Is this recipe fire🔥 or do you have a way to make it better?

Let us know below!