Pancake Puffers

5 min

7 min

12 min

Bite-sized pancakes cooked in a special pan, perfect for a fun and easy breakfast or snack option.

2 cups Buttermilk Complete Mix
1 cup water
1/4 cup plain Greek yogurt
Toppings: blueberries, raspberries, mini chocolate chips and strawberry jam (use whatever toppings you love!)
Original Syrup

1

Preheat oven to 350°F.
2

Grease a mini muffin pan with butter or non-stick cooking spray.
3

Add Pearl Milling Company™ Buttermilk Mix, water and Greek yogurt to a large mixing bowl. Stir together until you have a batter a little bit thicker than normal pancake batter.
4

Add about one tbsp of batter to each mini muffin hole.
5

Add toppings of your choice. Press down in the batter just a bit.
6

Bake for approximately 7 minutes.
7

Let cool and remove.