Quick Herb and Butter Rice Skillet Dinner

Prep Time:

10 min

Cook Time:

15 min

Total Time:

25 min

Servings:

Indulge in the simplicity of this quick herb and butter rice skillet dinner, marrying fragrant herbs with buttery rice for a deliciously easy meal that satisfies every palate.

Ingredients

1 pouch (8.8 oz) Rice-A-Roni® Heat & Eat Herb & Butter Rice
1/2 lb lean ground beef
1 cup sliced mushrooms
1 cup frozen mixed vegetables
1/2 cup sour cream or plain yogurt

How to make it

1

Prepare rice according to package directions.
2

Heat large skillet over medium heat until heat. Add ground beef. Cook 8 to 10 minutes breaking beef into crumbles, stirring occasionally. Stir in sliced mushrooms. Cook and stir until mushrooms are tender, 3 to 4 minutes. Stir in frozen mixed vegetables. Cook and stir until all ingredients are heated through.
3

Stir in sour cream or yogurt.