RUFFLES® 3-Ingredient Slam Dunk Chip Dip | FLVR

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RUFFLES^® 3-Ingredient Slam Dunk Chip Dip

Prep Time:

10 min

Cook Time:

5 min

Total Time:

15 min

Servings:

6

With cream cheese, store-bought salsa and shredded cheese, this warm dip is heated in the microwave for a fast snack that’s sure to please any crowd.

Ingredients

8 oz spreadable plain cream cheese, softened
1 jar (15.5 oz) jarred salsa
1 cup shredded cheddar cheese
1 scallion thinly sliced (optional)
1 bag (7.75 oz) RUFFLES® Original Potato Chips

How to make it

1

To microwave-safe 4-cup dish or bowl, add cream cheese and spread in an even layer. Spoon salsa over top and sprinkle with cheddar cheese.
2

Microwave on HIGH for 2 to 3 minutes or until cheese is melted.
3

Sprinkle with green onions (if using) and serve with RUFFLES^® Original Potato Chips for dipping.

Tips & Tricks

Add a layer of refried beans before your salsa, if desired.
Substitute cheddar cheese with shredded Mexican cheese blend or Monterey Jack cheese, if preferred.

RUFFLES® Original Potato Chips

RUFFLES® Original Potato Chips

RUFFLES® Original Potato Chips

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