Prep Time:
10 min
Cook Time:
0 min
Total Time:
10 min
Servings:
4-6
A fiery fusion of Stacy's® Simply Naked® Pita Chips topped with buffalo sauce, creamy Greek yogurt, tangy Feta cheese, fresh microgreens, chopped chives, a sprinkle of black pepper, and a drizzle of Sriracha for an extra kick.
Ingredients
How to make it
-
1
Mix 1 cup plain Greek yogurt with 2 tbsp Buffalo sauce (leave slightly unmixed for the marbled look for serving).
-
2
Line up Stacy’s® Simply Naked® Pita Chips on a dish. Place a dollop of the yogurt and Buffalo mixture on each pita chip.
-
3
Add crumbled Feta, microgreens, chives, and black pepper. When you’ve finished adding the toppings to all pita chips, drizzle Sriracha over the entire display and enjoy!
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