Indulge in the savory delight of TOSTITOS® Loaded Crispy Chicken, featuring golden-brown chicken tenders coated with a crunchy TOSTITOS® crust and topped with a medley of delicious toppings, perfect for a satisfying meal or appetizer.
Ingredients
Marinade:
Breading:
Toppings:
How to make it
1
Combine chicken with all marinade ingredients and marinate for 2 hours. Remove from marinade and set aside until ready to bread and fry.
2
Sift together the flour, potato starch, salt, and spices. Split this mixture in half.
3
Mix half of the mixture with the coarsely ground chips.
4
Dredge each piece of chicken in the flour without chips, then dip in water, shaking off excess water, then dip in the flour with the chips.
5
Fry at 350°F until internal temperature reaches 165°F.
6
Put a pick or bamboo skewer into each piece of fried chicken and top with a small dollop of avocado and habanero salsa, a drizzle of Mexican crema, a sprinkle of crumbled cotija cheese, and a single cilantro leaf.