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TOSTITOS® Mini BBQ Quesadillas

Prep Time:

15 min

Cook Time:

20 min

Total Time:

35 min



Makes 40 mini quesadillas (you might want to invite more friends).


How to make it

  • 1

    Preheat oven to 200°F, wrap BBQ leftovers in foil and heat in oven until they reach internal temp of at least 145°F.

  • 2

    While BBQ is reheating, heat jar of TOSTITOS® Salsa con Queso over medium low heat. Keep stirring to ensure that the cheese sauce doesn’t burn.

  • 3

    Slowly add in shredded cheeses in bunches and stir until fully melted. Keep warm on low heat.

  • 4

    Remove BBQ from oven (mmm…smells even better than yesterday) and shred meat.

  • 5

    Build mini quesadillas by placing spoonful of cheese sauce onto a TOSTITOS® Crispy Round Tortilla Chip then topping with BBQ, white onion, and cilantro. Place another TOSTITOS® Crispy Round Tortilla Chip on top and top with dollop of sour cream and TOSTITOS® Mild Chunky Salsa. Add a squeeze of lime and…voilà! They’re ready to be served.

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