Tzatziki | FLVR

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Tzatziki

Prep Time:

15 min

Cook Time:

0 min

Total Time:

15 min

Servings:

6-8

This tzatziki recipe combines creamy Greek yogurt with fresh cucumber, garlic, and dill, creating a refreshing and tangy dip perfect for pairing with Stacy's^® Simply Naked^® Pita Chips.

Ingredients

1 bag Stacy's® Simply Naked® Pita Chips
1 cup cucumber, peeled and finely minced
2 garlic cloves, peeled
4 tbsp olive oil
3 tbsp dill, finely chopped
2 16 oz Greek yogurts
Pinch of salt and pepper

How to make it

1

Peel and finely chop the cucumber. Spread the cucumber out evenly over a paper towel and sprinkle with salt, let it sit for 5 minutes.
2

After the 5 minutes, pat all of the excess water from the cucumber.
3

Using a food processor, add the garlic and olive oil and blend until it’s a smooth paste.
4

Transfer the paste into a medium bowl and add the cucumber, dill and yogurt with a dash of salt and pepper.
5

Stir the mixture until everything is combined evenly.
6

Transfer to your serving dish, drizzle with olive oil and enjoy with Stacy's^® Simply Naked^® Pita Chips.

Stacy's® Simply Naked® Pita Chips

Stacy's® Simply Naked® Pita Chips

Stacy's® Simply Naked® Pita Chips

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