Combine wild rice, chopped apples, walnuts, and seasonings for a flavorful dish that celebrates the autumn flavors, perfect for a hearty meal or a side dish.
Ingredients
How to make it
1
In medium saucepan, melt margarine over medium heat. Cook onions for 2 to 3 minutes or until tender. Add Near East® rice, apple juice, water, contents of spice sack and cinnamon; bring to a boil. Cover; reduce heat to low. Simmer for 15 minutes or until most liquid is absorbed.