Baked Cheese Garlic Grits | FLVR

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Baked Cheese Garlic Grits

Servings:

6

Baked Cheese Garlic Grits is a delicious comfort food casserole to eat with breakfast or brunch. Enjoy this recipe for holiday mornings, birthday celebrations, or just when you want to start your morning in a special way. Creamy and full of great texture, this dish will warm up any chilly morning and fill bellies with something hearty.

Ingredients

1 Cup(s) Quaker® Quick Grits - Original
1 Teaspoon(s) Salt
4 Cup(s) Boiling Water
1-1/2 Cup(s) (6 oz) shredded Sharp Cheddar Cheese
1/2 Cup(s) butter or margarine
1/2 Cup(s) milk
2 Eggs, beaten
1 Garlic Clove, minced

How to make it

1

Heat oven to 350ºF.
2

Stir grits into salted boiling water in large heavy saucepan.
3

Return to boil.
4

Reduce heat; cook for 2 1/2 to 5 minutes, stirring occasionally.
5

Add cheese, butter, milk, eggs and garlic, stirring until cheese is melted.
6

Pour into greased 2-quart casserole or baking dish.
7

Bake 1 hour.

Quaker® Quick Grits - Original

Quaker® Quick Grits - Original

Quaker® Quick Grits - Original

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