Beef and Broccoli with Stir-Fry Strips | FLVR

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Beef and Broccoli with Stir-Fry Strips

Prep Time:

5 min

Cook Time:

15 min

Total Time:

20 min

Servings:

4

A savory beef and broccoli stir-fry featuring tender stir-fry strips, crisp broccoli florets, and a flavorful sauce, creating a delicious and satisfying Asian-inspired dish in minutes.

Ingredients

1 package (6.2 oz) RICE-A-RONI® Stir Fried Rice
2 tbsp margarine, butter or spread with no trans fat
2 cups water
1 lb fresh beef stir-fry strips, stir-fried*
2 cups fresh or frozen broccoli flowerets
2 garlic cloves, minced or pressed
1/2 cup chopped onion
1 ½ tsp minced fresh ginger or 1/2 tsp ground ginger
2 tsp soy sauce

How to make it

1

In a large skillet, combine rice-vermicelli mix and 2 tbsp margarine. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
2

Slowly stir in 2 cups water and Special Seasonings; bring to a boil.
3

Cover and reduce heat. Simmer 12 minutes. Stir in broccoli, onion, garlic and ginger.

Tips & Tricks

*To stir-fry, heat a small amount of oil in large skillet (or spray with nonstick cooking spray) over medium-high heat. Add beef strips to skillet; stir-fry, continuously turning, until outside surface is no longer pink.

RICE-A-RONI® Stir Fried Rice

RICE-A-RONI® Stir Fried Rice

RICE-A-RONI® Stir Fried Rice

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