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Chicken Pilaf

Prep Time:

5 min

Cook Time:

30 min

Total Time:

35 min

Servings:

3-4

You and your family will love this simple and satisfying recipe that is made with Rice-A-Roni® Chicken flavor. Why not serve it tonight?

Ingredients

How to make it

  • 1

    In large skillet, sauté rice-pasta mix with 2 tbsp margarine over medium heat until pasta is golden brown, stirring frequently.

  • 2

    Slowly stir in 1 ½ cups water, Special Seasonings and 1 lb uncooked, boneless, skinless chicken breasts, cut into 1-inch pieces; bring to a boil.

  • 3

    Cover, reduce heat to low and simmer 17-22 min or until rice is tender and water is absorbed. Let stand 5 min before serving.

Tips & Tricks

  • Add 1/2 cup each chopped onion and red bell pepper during the last 5 min of simmering.

Is this recipe fire🔥 or do you have a way to make it better?

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