The bold flavors of a Dominican inspired chimi-style sauce meet the crunch of a Tostitos® Bite Size Round in this fun, handheld bite. Seasoned beef smash patties are layered with juicy tomato, crisp cabbage, and a tangy, creamy chimi sauce, then finished with fresh red onion for the perfect balance of savory, crunchy, and zesty. Whether you're hosting game day, a cookout, or looking for a unique appetizer, these burger tostadas are guaranteed crowd-pleasers.
Ingredients
Chimi Sauce
How to make it
1
Mix together ground beef, granulated garlic, granulated onion, soy sauce, cilantro, Dominican oregano and adobo
2
Split into 10 1.5ozw patties, and smash them into flatop to create smash burgers patties and season with a bit of salt
3
To assemble: Squeeze ½ Tsp of Chimi Sauce [Sub recipe] onto Tostito, top with smash patty, 1 tomato slice, and 1.5 tbsp shredded cabbage, then squeeze another ½ tsp of Chimi sauce ontop of cabbage, then top with 1 tsp finely diced red onion.