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Couscous Cubano

Prep Time:

10 min

Cook Time:

10 min

Total Time:

20 min

Servings:

4-6

This Couscous Cubano recipe combines the vibrant flavors of Cuban cuisine with fluffy couscous, featuring zesty citrus, tender black beans, sweet plantains, and savory spices for a delicious and exotic dish.

Ingredients

How to make it

  • 1

    Prepare couscous according to package instructions omitting butter or olive oil. Transfer to large bowl; cool 10 minutes.

  • 2

    Stir in remaining ingredients except almonds. Mix well.

  • 3

    Transfer to serving platter; sprinkle with almonds.

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Made with
Near East Couscous Mix - Original
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