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DORITOS® Nacho Cheese Buffalo Chicken Pizza Rolls

Prep Time:

15 min

Cook Time:

15 min

Total Time:

30 min

Servings:

6

With a fusion of crowd-pleasing flavors, these tasty pizza rolls are perfect for sharing.

Ingredients

How to make it

  • 1

    Preheat oven to 425°F.

  • 2

    In food processor, pulse DORITOS® Nacho Cheese Flavored Tortilla Chips until finely crushed to make 1 ½ cups. Transfer 1/3 cup crushed chips to small bowl and set aside.

  • 3

    In medium bowl, stir together chicken and 1/4 cup Buffalo hot sauce until coated.

  • 4

    On lightly floured work surface, roll out pizza dough to 15 x 11-inch rectangle, about 1/4 inch thick. Top evenly with cheese, Buffalo chicken mixture and half the scallions. Sprinkle with remaining crushed tortilla chips in food processor.

  • 5

    Starting from one long end, roll up dough tightly into a log shape, pinching ends to seal. Cut into 12 even slices.

  • 6

    Arrange rolls on parchment paper–lined baking sheet, spacing evenly.

  • 7

    Bake for 15 to 20 minutes or until golden brown and bubbling. Garnish with reserved 1/3 cup crushed tortilla chips and remaining scallions. Serve with remaining Buffalo hot sauce for dipping.

Tips & Tricks

  • Alternatively, use canned pizza crust dough if preferred.

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