Prep Time:
10 min
Cook Time:
15 min
Total Time:
25 min
Servings:
4
Delight in a lighter take on the classic with ground chicken goulash, featuring tender chicken cooked with a medley of vegetables and aromatic spices in a savory tomato sauce for a wholesome and flavorful dish.
Ingredients
How to make it
-
1
In a medium saucepan, bring just to a boil: 1 ⅓ cups water, DO NOT ADD MILK, 2 tbsp margarine and tomatoes. Reduce heat to medium.
-
2
Slowly stir in pasta, Special Seasonings, cooked chicken, corn, bell pepper, onion, garlic and paprika. Separate pasta with fork, if needed. Return to a boil. Boil uncovered 4 to 5 minutes or until pasta is tender, stirring frequently.
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3
Sauce will be thin. Let stand 3 to 5 to minutes to thicken. Serve with sour cream, if desired.
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