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Hot Cocoa & Marshmallow Rice Cake

Prep Time:

5

Total Time:

5 min

Servings:

1

Hot cocoa is a family favorite and this rice cake recipe will be too. Sweet marshmallow fluff, rich dark chocolate, and creamy chocolate whipped cream come together on a chocolate flavored rice cake for a delicious and quick treat.

Ingredients

How to make it

  • 1

    Spread marshmallow fluff on the rice cake.

  • 2

    Melt the chocolate chips in a bowl in the microwave and then drizzle the rice cake with the melted dark chocolate.

  • 3

    Mix the remaining melted dark chocolate into the whipped cream then top the rice cake with a dollop of the chocolate whipped cream.

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