Mediterranean Chicken Skillet

Prep Time:

5 min

Cook Time:

20 min

Total Time:

25 min

Servings:

Savor the Mediterranean with this flavorful Chicken Skillet, featuring tender chicken, tomatoes, and fragrant herbs cooked together for a delicious one-pan meal.

Ingredients

1 (5.9 oz) package RICE-A-RONI® Chicken & Garlic
1 can (14.5 oz) reduced-sodium chicken broth
1 tsp dried oregano leaves
3/4 lb boneless, skinless chicken breast halves, cut into 1-inch pieces
1 medium zucchini
1 cup cherry tomato halves
2 tsp lemon juice
Grated Parmesan cheese (optional)

How to make it

1

In large skillet over medium heat, saute rice-vermicelli mix as package directs.
2

Slowly stir in chicken broth, seasonings and oregano. Add chicken and stir; bring to a boil. Cover; reduce heat to low. Simmer 10 minutes. Cut zucchini lengthwise in half; cut crosswise into slices.
3

Stir zucchini into rice mixture; return to a simmer. Cover; simmer 3 minutes. Remove skillet from heat. Stir in tomatoes and lemon juice. Serve with Parmesan cheese, if desired.