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Savory Risotto With Chicken

Servings:

4

Comforting and savory risotto with Rice-A-Roni and cooked chicken. 

Ingredients

How to make it

  • 1

    Make Rice-A-Roni® Chicken according to package instructions.

  • 2

    While rice is cooking, heat a saucepan over medium-high heat and add oil.

  • 3

    Once oil is hot, add onion, corn, and bell pepper. Cook until tender and slightly browned, about 5 minutes. Remove from heat and set aside.

  • 4

    Once Rice-A-Roni® is ready, remove from heat and add the reserved, cooked vegetables.

  • 5

    Add half & half, Parmesan cheese, parsley, salt, and black pepper and mix well to combine.

  • 6

    Portion into individual bowls and top evenly with cooked, grilled chicken slices.

  • 7

    Sprinkle with chopped parsley to garnish, then serve!

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