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Spinach & Kale Greek Yogurt Dip

Prep Time:

10 min

Cook Time:

0 min

Total Time:

10 min

Servings:

8

This spinach and kale Greek yogurt dip combines nutritious greens with tangy yogurt, creating a refreshing and flavorful dip perfect for pairing with veggies or chips.

Ingredients

How to make it

  • 1

    Chop the kale, spinach, green onion, red pepper and carrot as fine as possible.

  • 2

    Once chopped, combine all ingredients (except pita chips) in a bowl and mix until combined. Add seasoning to taste.

  • 3

    Store in refrigerator for a few hours before serving for maximum flavor.

  • 4

    Serve with Stacy's® Parmesan Garlic & Herb Pita Chips.

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