Spinach Quinoa Oat Patties

Spinach Quinoa Oat Patties Play Icon

Spinach Quinoa Oat Patties

Prep Time:

30 min

Cook Time:

10 min

Total Time:

40 min

Servings:

Spinach Quinoa Oat Patties make for a perfect vegetarian lunch or dinner addition. These oatmeal patties are delicious on their own but can also be transformed into a meatless burger. It only takes 10 minutes to whip up this versatile dish and enjoy.

Ingredients

2 ½ cups quinoa, precooked
3/4 cup Quaker® Oats-Old Fashioned
4 eggs
7 oz Feta cheese
4 cups fresh spinach, chopped
Sea salt & pepper to taste
Olive oil for frying

How to make it

1

In a large mixing bowl, place cooked quinoa, oats, eggs, Feta cheese, chopped spinach, salt and pepper and combine until all is mixed.
2

Place in the fridge to set for 30 minutes.
3

Take out the mixture and form 10 to 12 patties with your hands.
4

Heat the oil in a frying pan on medium heat.
5

Add the patties and fry for about 2-3 minutes on each side or until golden brown.