A flavorful and hearty dish made with tender beans cooked in a rich and savory sauce, perfect as a side dish or main course for a comforting meal.
Ingredients
How to make it
1
Melt butter in medium saucepan over medium-high heat. Add onions, green pepper and garlic; sauté 4 minutes or until crisp tender.
2
In medium bowl, combine ketchup, brown sugar, syrup, Worcestershire sauce, liquid smoked seasoning and mustard with wire whisk until well combined.
3
Add beans and ketchup mixture to onion mixture. Stir until well blended.
4
Reduce heat to low; simmer 30 minutes, stirring occasionally.
Tips & Tricks
This recipe was contributed by a loyal consumer and tested by a professional home economist.
Oven Baked Beans: Preheat oven to 350°F. After combining the beans, ketchup mixture and onion mixture, pour into an ungreased 2 qt. Casserole dish. Bake uncovered 45-50 minutes or until hot and bubbly.