Tomato Parmesan Couscous | FLVR

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Tomato Parmesan Couscous

Prep Time:

15 min

Cook Time:

15 min

Total Time:

30 min

Servings:

4

A flavorful blend of tangy tomatoes and savory Parmesan cheese combined with fluffy couscous for a deliciously simple side dish.

Ingredients

2 tsp olive oil
2 cloves garlic, minced
1 ¼ cups fat free & reduced sodium chicken broth
1 package (5.6 oz) Near East® Toasted Pine Nut Couscous
10 fresh asparagus spears, trimmed and cut into 1/2 -inch pieces
2 large plum tomatoes, seeded and diced
3/4 cup Parmesan cheese, grated

How to make it

1

In large skillet, heat oil over medium heat. Cook garlic for 2 minutes. Add broth and contents of spice sack. Bring just to a boil. Stir in asparagus. Reduce heat; cover and simmer 1 minute.
2

Stir in Near East^® couscous; cover and remove from heat. Let stand 5 minutes.
3

Stir in tomatoes and Parmesan cheese.

Near East® Toasted Pine Nut Couscous

Near East® Toasted Pine Nut Couscous

Near East® Toasted Pine Nut Couscous

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