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Warm Pralines 'N Cream Muffins

Prep Time:

10 min

Cook Time:

20 min

Total Time:

30 min

Servings:

12

Crunchy pecans and soft cream cheese just go together to make yummy Warm Pralines ‘N Cream Muffins. Full of both texture and flavors, this recipe for praline muffins make for a great addition to breakfast or brunch or even a quick snack.

Ingredients

How to make it

  • 1

    Heat oven to 400°F.

  • 2

    Line 12 medium muffin cups with paper baking cups.

  • 3

    In medium bowl, combine oats, flours, baking powder and 1/2 cup pecans; mix well.

  • 4

    In medium bowl, beat sugar, margarine and cream cheese until creamy.

  • 5

    Add milk, egg and maple extract; mix well.

  • 6

    Add to dry ingredients; stir just until dry ingredients are moistened.

  • 7

    (Do not overmix.)

  • 8

    Fill muffin cups 3/4 full.

  • 9

    Sprinkle with remaining 1/4 cup pecans.

  • 10

    Bake 20 to 22 minutes or until golden brown.

  • 11

    Cool muffins in pan on wire rack 5 minutes.

  • 12

    Remove from pan.

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